"Climate change has transformed Sweden into a new hotspot for wine.
Warmer and longer summers have led to boomtime for an industry that barely existed just two decades ago. Now, experts predict the country could compete with wine powerhouses like France, Italy, and Spain in the years to come." - Paul Rhys, Business Insider
"With Swedish wine, many consumers find what they are looking for: small and new origins, new vinification methods, different grape varieties and not least a more artisanal and environmentally friendly production." - Sveneric Svensson, Chairman of Swedish Wine
"So, imagine a Scandinavian wine – what would its true expression be? Maybe ethereal like delicate fogs dancing like elves over open fields, crispy like a cold and starry winter sky and luminous like the northern lights, aurora borealis…" - Sara Emilia Nässén, The New Gastronome
"Wine connoisseurs are interested in Swedish wines because the grapes have a long development period, high acidity that builds an interesting sensory palette and already now Swedish wines are gaining ground in international wine-tasting competitions." - Miranda Bryant, The Observer Wine
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